FULL FLAVORED FOLKS

Your journey to yum starts at our counter, where a member of our team is ready to place your order. Let us take the wheel while you find a seat and we’ll deliver your food right to you. From the front of the line to the back of the house, we aim to feed a positive atmosphere as we feed your faces. Crafting homespun meals and experiences is what fuels us. Our people are our foundation and framework, with a dedication to keep driving home the things that make us different. Locally owned and operated, we’re not just in the community - we’re part of it.

​Hubcap Burger Company is the brainchild of Erin Griffin, who you may know from her downtown restaurant, the legendary Cotham’s in the City, which she owns with her husband Jon Griffin. We have expanded business hours, beyond the usual Cotham’s lunch time, which allows us to bring even more tasty burgers to your taste buds. We even have a pick-up window and text alerts for call-in orders as an extra level of convenience for our customers on the go. This shift into a mid-town eatery is a fresh take on a return to basics. We’re focused on creating something new and more eco-friendly, while getting back to what the original Cotham’s was all about – those beloved burgers.